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  • fall, recipe, red wine, sangria
  • Recipe: Fall Sangria

    Recipe: Fall Sangria

    Ingredients 1 bottle of dry red wine, chilled (we suggest Protocolo Tinto) 1/4 cup orange liqueur (we suggest Walcher Arancello Liqueur) 2 tablespoons pomegranate syrup (optional; we suggest Powell & Mahoney Pomegranate Mix) 1 cup water 1 apple, sliced 1 orange, sliced (blood orange is optimal) 1/2 cup pomegranate seeds 2 torn rosemary sprigs 1 to 2 tablespoons sugar (optional) Directions Stir water, orange liqueur, pomegranate syrup, sugar, and rosemary sprigs in a pitcher or carafe. Add sliced apple, orange, and pomegranate seeds and refrigerate overnight. When ready to drink, stir in the bottle of chilled dry red wine. Serve over ice if desired.  Tools of the Trade True Chill...

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  • christmas, hanukkah, holiday, red wine, rose wine, sparkling wine, thanksgiving, white wine, wine
  • How to Choose Wines for Your Holiday Table

    How to Choose Wines for Your Holiday Table

    With so many different types of food being served during the holidays, it can be challenging to decide what types of wine to put on the table. Here are our six go-to wines this holiday season: Juvé & Camps Cava Brut The brut nature of cava makes it extremely versatile and food friendly as the acidity and bubbles clean your palate after each bite. Try this Cava for aromas of ripe peaches and lemon and rich tastes of green apple, jasmine green tea, and toasted almonds. $15.99 - Buy Now Clean Slate Riesling Riesling’s characteristic balance between acidity and sugar allows...

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