- Juice from one lime
- 1 ounce bourbon (we used Four Roses)
- Splash of black cherry soda (we used Boylan)
- Cocktail cherries (we used Egbert's)
- In a low ball glass add ice, lime juice, bourbon, and stir.
- Top with cherry soda.
- Add 3-4 dried cherries onto a cocktail pick and serve off the side of the cocktail glass.