Soif du Mal Rouge undergoes carbonic maceration for about 15 days, which enhances its vibrant fruit character while keeping tannins soft and smooth. Expect a burst of juicy red fruit flavors, such as raspberry and cherry, with subtle herbal and earthy notes. With its light body, bright acidity, and smooth finish, La Soif du Mal is perfect for easy drinking and is best enjoyed slightly chilled.
*Natural and Organic
![Jewel Tone Bottle Stoppers [set of 4]](http://www.whitehorsewine.com/cdn/shop/files/CopyofWebGraphicEditor_23_74f5ea4f-9388-4ee1-b264-554f9a6bcf01_large.png?v=1696208050)
![Starbusrt Bottle Stoppers [Set of 4]](http://www.whitehorsewine.com/cdn/shop/products/3118_main_large.jpg?v=1594914812)
![Burgundy Glasses [2-pack]](http://www.whitehorsewine.com/cdn/shop/products/CopyofWebGraphicEditor_32_99debc9a-c136-4f5c-9bf3-a75e28578530_large.png?v=1678485109)
![Cuvée Champagne Flutes [2-pack]](http://www.whitehorsewine.com/cdn/shop/products/riedel_cuvee_large.jpg?v=1582309973)
