Bottles and Bites

Thanksgiving is right around the corner and around here, we are always just as excited to plan what we'll be drinking as what we'll be cooking. We've rounded up our top wine picks to take you through your Thanksgiving feast, from the cheese plate to the pumpkin pie.  Bubbly, crisp whites, rosés, and light reds are your best choices for pairing with traditional Thanksgiving foods, but we are big fans of drinking what you like! So if you have your heart set on a rich red wine, drink what you enjoy and don't worry about the pairing.  That said, we are...

When & What to Chill If you are serving all of your red wine at the commonly called for room temperature you are likely not getting the best out of the bottle. Room temperature is subjective, and using that outdated guideline can do more harm than good - red wines that are served too cold might become dull, and wines that are too warm can become soupy and boozy.  Most red wine should be in the range of 55°F–65°F, but if you are willing to work with your specific bottle to get it to the ideal temp, try to follow...

We've collected our favorite porch pounders that are perfect for warm weather sipping. Shop our Top 6 white wines for enjoying with the sunshine!   La Boutanche Riesling A crowd pleasing white with great acidity and tons of key lime notes. It's everything wine should be: natural, affordable, and delicious. Plus it comes in a one-liter bottle, all the better for sharing.    Brisa Suave Vinho Verde Brisa Suave translates to “cool breeze” in Portuguese, perfectly describing the freshness, zesty citrus and the right amount of fizz. Dry, clean, crisp & refreshing white wine. This light and slightly effervescent white wine...

Koala Eco Hand Wash: These soaps combine nature’s most aromatic ingredients in one powerful, non-toxic formula. This biodegradable and eco-friendly plant-based formula effortlessly and safely cleanses hands without the need for toxic chemicals. The dish soap is lovely too!  Sweet Enough: Alison Roman's newest cookbook lives up to the hype with desserts for people who don't love sweets. Filled with flexible recipes where perfection isn't the goal, this book celebrates the joy of making and enjoying something sweet. And if you don't already have Roman's other two books, go ahead and get the entire trilogy -- makes a perfect gift...